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Cookies in a jar

Easy
Mother's Day
Jam jars
Retour à l'école
 
Easy
  • 13g almond powder
  • 38g rye flour
  • 1/2 tsp yeast
  • 1/2 tsp salt
  • 15g brown sugar
  • 25g chocolate chips
  • 25g of hazelnuts
  • An empty jar of Bonne Maman jam 250mL
  • Raffia and a sheet of kraft paper
  • A hole punch and a pair of scissors
Steps
  1. In the empty jam jar, arrange all the ingredients neatly, in order to visually create pretty layers.
  2. Prepare a small label on kraft paper. On the front, you can write “SOS Cookies”.
  3. On the back, add some preparation information such as: "For 5 biscuits, pour all the ingredients into a salad bowl. Add an egg and 25g of softened butter. Shape your biscuits, and bake for 15 min at 180°C. Leave to cool for a few minutes. Enjoy!"
  4. Close your SOS Cookies jar carefully with the lid.
  5. Punch and hang the label around the pot using raffia.
  6. Your SOS Cookies is ready to offer.

Discover your new DIY to make with a jar of Bonne Maman jam: Cookies in a jar. Perfect activity to do with your children, it will allow you to have a preparation of cookies in advance for a sudden craving for something sweet.

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